Rustic To Regal Tapas & Bodega 4.25

For us, Amanda and Glen, running our own independent delicatessen & Bodega really is the dream come true. After spending several years testing the waters with other career lines, we finally decided to take the plunge and launch a business that would do more than just pay the bills – it would keep us sane! So, after months of research and a lot of hard graft, Rustic to Regal was finally open for business at Marsh Mill.

Although delicatessen is perhaps the most appropriate label, Rustic to Regal is so much more. From fresh ingredients and store-cupboard ingredients, locally sourced from independent suppliers, to freshly prepared sandwiches, soups and meals and outside catering, there is no compromise on quality and taste.
We have catered for guests from 2 to 100 plus and can provide experience to assist in your party / event planning.

Between us we have covered everything but a hog roast.... that's our future challenge...

We love to serve food to suit all pallets and budgets with a wow factor; our philosophy is "Catering to your needs with food to be enjoyed".

We can help you with menus if you are hosting a party, a romantic meal for two or a BBQ. We pride ourselves on making an occasion an event, a dinner party a success and BBQs a breeze.