Like its identity The CUT is a defining mark changing the scene of social dining in Auckland. With its modern cuisines, attention to detail, stylish presentation and an engaging level of service are all genuine elements of The CUT, complemented by a suite of menus that showcase a genuine social dimension to both the classical and more CUTting edge dishes. Where modern cuisine is created from the very best locally farmed produce then crafted using unsurpassed skills and sole from a team of truly food-passionate chefs, delivering explosive flavours and textures that incite socialism amongst friends, family and colleagues. The CUT is the place to enjoy great company with exceptional food and genuine friendly service.