La Mangerie - Hotelschool The Hague 2.95

La Mangerie is the Student and Staff Restaurant of Hotelschool The Hague. Since September 2012 it is as well opened for external guests.
Being part of the educational program La Mangerie is completely run and managed by students. Supervised by professional instructors students run the different sections.

The Restaurant consists of four sections:
- Juice Bar offering freshly prepared Juices, Smoothies and Pastries.
- Salads & Pasta; Salad Buffet, daily changing Main Course Salads and a la minute finished pastas and risottos.
- Grill, Siam, Soups; 1 Meat and 1 Fish Meal per day. Further the section offers daily changing Siam dishes prepared a la Minute in the Wok.
- Pizza, Sandwich; In our own Pizza oven students finish different kind of pizzas. In addition the section boasts with a large variety of different sandwiches.

Opening Times
Lunch: 11:30-14:00
Dinner: 16:30-17:45