PapaTots are shredded, fried, potato balls. We use 100% Canola oil and they are gluten free. Our recipes were inspired by our love of traveling. For example, the curry flavored Indian PapaTots or the Mexicanas with lime, chile flakes and quesillo cheese. We use local ingredients as much as we can and keep our prices low to encourage our idea of accessible food. We also have raw vegetable salads and other specialty plates like our Italian style cheese sticks or jalapeños rellenos. At PapaTots there is something for all tastes.