MANGO TREE Bistro Bar 4.45

Indulge in the real taste of Thai gastronomy and bistronomy at this famous international Thai restobar chain.

The first “Mango Tree” Restaurant opened its doors in 1994 at the heart of Bangkok, in a beautiful Thai house built during the reign King Rama VI almost 100 years ago. It was named “Mango Tree” because of the mango tree planted in the courtyard area. Mango Tree offers guests a quiet relaxed location from the hustle and bustle of city life.

Mango Tree has a strong presence in Hong Kong, Thailand, Dubai, Japan, Philippines, London and will soon be opening in USA as well. Mango Tree Bistrobar in Bangalore is their 41st outlet, but their first in India.

Mango Tree restaurants are not like other Thai restaurants. The unique dining experience at this place offers a bold approach to Thai cuisine -- authentic classics given a creative twist, a daring rethink, enhanced by stylish design, good wines, bespoke cocktails and a dash of spice and buzz.


Mango Tree Bistrobar in Bangalore features an industrial chic interior design concept with exposed brick walls, graffiti and ceiling menus, edgy and sophisticated furniture, glass windows overlooking a lush green outdoor, cocktails created by world class bartenders, DJs spinning chilled tunes, occasional live performances, and of course Mango Tree's authentic yet innovative Thai food overseen by their in-house Thai Chef from Bangkok.

Savor, explore, converse, imbibe. Take a cook's tour to the four points of Thailand's culinary compass – our chefs have distilled the best of Northern, North-Eastern, Central and Southern Thai cuisines. The distinctive and delicious flavour comes from blending the perfect combination and balance of fresh herbs, array of spices, and fresh ingredients. Its artful blending of sweet, sour and spicy makes the harmonious taste in each bite, derived in each dish.

This bistrobar format exudes and more casual and fun dining atmosphere.