Townhouse 4.64

Extending the concept of GLASSHOUSE, TOWNHOUSE offers Asian cuisine with Western cooking method satisfying everyone’s taste bud. Skewers and small bites are the highlights on the exquisite menu. Cheese rice noodles, bacon and 62°c egg, Black truffle, salted duck egg and cauliflower, Amazing duck noodles with sizzling hot spicy broth, Fondue set with egg puffs, Buffalo wings with lime, lemongrass and Hamachi sashimi, green apple wasabi ice and yuzu are some innovative inventions crafted by the award-winning chefs. Blending with different fresh ingredients, TOWNHOUSE intends providing different frisky delicacies to pleasantly surprise all the epicures in town.