Taverna Del Mar 3.84

An Authentic Laid Back Restaurant in Quarry Bay offering very traditional and down to earth l Catalan/ Spanish and Mediterrenean Cuisine where many recipes are handed down by Domenec´s Auntie and Mom. The place resembles the coastal fisherman´s village called Premia De Mar, Catalunya in Barcelona where Chef Domenec is from. Chef Franc Sarrablo on the otherhand compliments Domenec´s traditional cooking with his delicious Rustic Spanish Bread and top notch creative presentation of Spanish food from other region of Spain. Order from our ala carte menu or ask us to create a customised menu just for your party. Both Domenec and Chef Franc are passionate Chefs from Barcelona each with 15 and 25 years of experience in the top notch restaurant in Catalunya and they are now here for cultural experiences.