The Vineyard Hotel boasts two outstanding restaurants, “the Square”, a great favourite for breakfast and dinner, as well as a popular sushi bar and Myoga Restaurant run by well known executive chef - Mike Bassett, renowned for his contemporary fusion style of cooking, and is open for lunch and dinner.
The hotel offers its guests two swimming pools - one outdoor, surrounded by loungers and one heated indoor pool. The addition of a Health & Fitness Centre and an international Angsana Spa operated by the world renowned Banyan Tree Group contributes to its position as ‘The Perfect Setting’.