BICCCS@Waterkloof Heights 4.47

The Mazzone family, founders of BICCCS, come from a long line of artisanal Italian Ice cream producers and bakers. Today, cousins Claudio and Michele continue the Italian family restaurant tradition and offer freshly baked bread and pastries, home made ice cream and a wide range of Italian meals.

During the day, BICCCS is a relaxed cafe, and (soon coming) at night it transforms into a cozy trattoria.