Smith-Berry Vineyard and Winery, a true farm winery, is located in North Central Kentucky, on the northern edge of the state’s famous Bluegrass Region. We are a traditional cattle and tobacco farm that has diversified into grape farming and wine making. We pattern ourselves on the family farms of Europe that have been producing fine wines for centuries. The wine offering includes a wide array of varietals ad styles. Our estate produced and bottled wines combine the latest in winery science with the tradition of small batch fermentation. Vintner Chuck Smith has perfected the art of making unique and special wines. We are open 7 days a week for wine tasting and tours and offer the venue for weddings, business meeting, and our one-of – kind Dinner/Concert series.