Mai Ly Asian Cuisine is a family owned restaurant. The Dinh family is comprised of Robert, Stephanie, and children Michael (Mai) and Lizzy (Ly) who were born and raised in Stillwater and were the inspirations for the restaurant name.
Opening in fall of 2012, Mai Ly will present a wide spread of dishes from various Asian countries, mainly featuring Vietnamese and Chinese cuisines. Many of the recipes, such as Steph’s egg rolls, are the products of years of refinement and tradition.
Our goal is to continually introduce new exciting dishes along with familiar flavors from diverse regions of Asia. We will also strive to offer fresh, top quality food in an inviting, family environment.