Charley's Steak House - Celebration 5.09

Charley's Steak House & Seafood Grille has consistently been ranked as one of America’s Top Ten Steakhouses & DiRoNA recipient. USDA Prime & choice Steaks are aged on premises, hand-cut daily by Management & cooked over an 1100-degree citrus and oak wood fire. Charley’s showcases a signature entrée for two, the Ultimate Surf & Turf which features a 50oz. Porterhouse & 1 ½ pound Lobster Tail carved tableside. With an extensive wine list, Charley’s has received the Wine Spectator’s Award of Excellence. Elegant private dining rooms are available from 12 to 80. Personalized service, specialty cocktails & infused martini’s set the restaurant apart from any other in the area.