The Pie Kitchen 2.25

At The Pie Kitchen we take pride in the fact that all our meat is locally sourced and all the ingredients we use are of the finest quality. Our shortcrust and vegetarian pastries are all freshly handmade. All of our products are preservative free and suitable for freezing.

We have a range of delicious recipes from Steak and Ale pie to Chicken and Tarragon. We marry fresh herbs, succulent meat and delicious handmade pastry to bring you a little taste of pie heaven that you’ll be sure not to forget. For a list of our most popular recipes, see below:

Steak and Ale
Steak and Stilton
Steak and Kidney
Steak, red wine and mushroom
Steak, mushroom and cracked black peppercorn

Chicken and Tarragon
Chicken and Bacon
Chicken, mushroom and Thyme
Chicken and Leek

For News and award see the following links:

''A PIE made in Suffolk has beaten almost 1,000 other entries to be crowned as the country’s best.''

http://www.eadt.co.uk/news/poll_suffolk_s_the_pie_kitchen_is_crowned_as_champions_at_national_awards_1_2174606

http://www.pierate.co.uk/2013/09/cooking-up-storm-in-pie-kitchen.html