Shampan at the Spinning Wheel 4.67

Executive Chef Sadek Miah has devised a perfectly balanced menu for Shampan at the Spinning Wheel, giving you the best of both traditional Indian dishes, which are at the heart of how you’ve come to love our cooking and contemporary ones that bring an innovative slant and eye-catching presentation.

Our dishes are made from fresh ingredients, some even sourced locally in Kent, using quality spices and herbs, resulting in flavours which are authentic and delectably exciting when it comes to our classics yet, imaginative and invigorating for our modern ones. Either way, you are in for a robust and mouth-watering treat!

We are proud to say that we have won critical praise for our food and are eternally grateful for your loyal following. However, we are always looking to be inventive, striving to exceed your expectations at all times and more than welcome your feedback. Our diverse menu offers a selection of the finest meals which are suitable for Gluten Free diets.

Shampan at the Spinning Wheel is one of the UK's premier Indian restaurants voted the 5th best in the country by The Telegraph newspaper. A destination restaurant we have twice won the British Curry Award for Best Newcomer in 2012/2013 for our culinary excellence, hospitality and ambience.

The Shampan experience offers diners an intimate and personal fine dining experience like no other. We were recently awarded OpenTable Diners Choice Award 2015 and TripAdvisor Certificate of Excellence Awards.