Pillars is The London School of Hospitality and Tourism's award-winning training restaurant. The students cook and serve the most delicate and amazing foods and wines from around the world.
It is a specially designed educational environment where students learn the art of fine service and culinary practices.
Chef and Food and Beverage lecturers support our culinary arts and hospitality students, in ensuring that our guests enjoy a contemporary and elegant dining experience.
We look forward to welcoming you soon.