Parvarti's 1.92

We are very proud here at Parvati's, to offer a wide range of homemade traditional Vegetarian Indian cuisine, catering also for vegan and gluten free pallets.

I was very lucky as a child to grow up in a very nurturing environment in India, when my mum was cooking I would be fascinated by the wonderful array of colours and tantalising aromas; all of this being exenterated by the crackling of the fire, on which the food was traditionally prepared.

In fact Parvati's is named after my mum, who handed down from generation to generation traditional recipes that are used in my business today.

All our food is freshly prepared and cooked on the premises using fresh and premium quality ingredients, We use 20 to 30 spices in our dishes—cumin, coriander, turmeric, and ginger, to name a few—and there are an infinite number of ways of using them, ensuring our unique taste. “Every spice has a reason for being there. They have health benefits, and they make the food more exciting and flavourful,” Cardoz.

Due to the freshness of our ingredients the curry and daal can be seasonal, we offer a Thali a traditional Indian meal served using Indian utensils to sit down and enjoy in our traditional Indian style seating area and a Tiffin a traditional meal for takeaway served in a traditional Indian lunch box.

Typically, our menu's include Indian Style wraps, Indian style Toasties, Curry, Rice, Roti (Indian style bread) and Daal ( a soup based dish made from lentils, spices and herbs). In addition we offer a wide range of snacks including, Bhajiya's, Samosas's, Kachori's, Spring Rolls, Dhokra's, Aloo Tikki's, Idli's and Handvo's

We also offer outside catering including weddings and special occasions, also we are able to cater for small parties of between 10 - 12 people.