Essential everyday nutrition; rich in iodine, high in fibre, full of essential minerals, Mara’s award-winning shake-on flakes adds umami, enhances flavour making things taste delicious.
Edinburgh-based Mara are the UK’s first SALSA accredited seaweed facility, the experts in seaweed; sourcing, process, nutrition, taste.
Founded in 2011 by Fiona Houston and Xa Milne to harness Scotland’s forgotten superfood, last year Mara reached the final three of the BBC Food & Farming Awards for Best Producer, and have won numerous awards, including Best Artisan Product at World Food Innovation Awards 2016.