B&H Kitchen 3.04

Launching in March 2016, The B&H Kitchen offers a range of well-devised, informal cookery classes and short courses for all levels, from complete novices to seasoned professionals. Covering everything from knife skills to baking, butchery to bread making, and led by Executive Chef, Adam Gray, the classes make excellent gifts and can be tailored around large groups.

The latest addition to Bourne & Hollingsworth Buildings in Clerkenwell, the B&H Kitchen has been carefully and lovingly designed to offer a functional, streamlined and beautiful environment, the perfect setting to learn new skills in comfort. Each class takes place in our bespoke kitchen and ends with everyone sampling their efforts together, seated around the large farmhouse dining table, accompanied by a specially-made cocktail from the bar below.