Violet Oon Singapore 4.96

Dining with us at Violet Oon Singapore is like enjoying a meal in Violet’s own home – heady scents wafting up and filling the room, comforting and satisfying flavours with every mouthful. We are committed to serving authentic Singapore cuisine with an emphasis on Peranakan food cooked with love, no shortcuts, and no compromises.

Violet has delved deep into her Singapore roots to create a menu to include delicate and scrumptious dishes from her own repertoire representing the best treasures of Singapore cuisine. These include learnings from her Peranakan grandaunts layered with the richness of Singapore’s street and home cultures which Violet grew up with and was fortunate enough to learn as a food journalist. The result is an explosion of the famed flavours and textures of Singapore food.

Reflecting Violet’s love for imparting Singapore’s culinary heritage to food lovers, the restaurant includes a culinary show kitchen carved out of the restaurant space, home to culinary workshops and available as a private dining space for up to 12 people.