Mayrig is an Armenian restaurant that adapts the popular classics of Armenian cuisine, while generously borrowing from Lebanese and other Mediterranean influences, in order to feast guests on a dazzling array of flavors. Our "haven of dining perfection", as food critics have hailed it, uses spicy ingredients and dewy-fresh harvests from the entire region, delicately hand-crafted creations, and a charming setting that still evokes Beirut's glory days. Somehow, what you get is even more sublime than the sum of its parts…not surprising for a restaurant which still believes in serving food & warm welcomes.