Food Varanda 3.8

Our management ensures that the food and drink we sell meets the highest standards of quality, freshness and seasonality and combines both modern-creative and traditional eastern styles of cooking. Here we also have a children’s menu catered particularly for children below 12.

At this restaurant we ensure that each guest receives prompt, professional, friendly and courteous service. Our aim is to provide clean, comfortable and well maintained premises for our guests and staff, and to provide at a fair price nutritious, well- prepared meals - using quality ingredients only. We also ensure that all guests and staff are treated with the respect and dignity they deserve, and thank each guest for the opportunity to serve them.