XIÙ Fine Cantonese Dining 4.98

After bringing Lugang Café, Tuan Tuan, and The Dessert Kitchen to the Philippines, HTCG is proud to bring you XIÙ.

XIÙ offers an array of traditional Cantonese dishes, along with more innovative trends in the Hong Kong fine dining scene, focusing on live seafood. As with all the brands under HTCG’s care, authenticity in taste is an utmost priority. To accomplish this goal, HTCG has been collaborating with Lawrence Koo and David Cheung over the last two years to conceptualize, plan, and design to make XIÙ a reality.

Both Lawrence Koo and David Cheung hail from Hong Kong and have over 30 years worth of experience in operating restaurants in Hong Kong and China. Lawrence was born into a restaurateur family that has owned and operated the acclaimed West Villa Hong Kong since its inception. Our Chef de Cuisine David Cheung has worked in and commandeered some of the most prestigious kitchens in Hong Kong and China, including but not limited to West Villa and Lei Garden.

XIÙ is the culmination of this fruitful partnership. It is the product of their vast restaurant experience and HTCG’s desire to give the Filipinos an opportunity to experience authentic Cantonese cuisine in a finer setting at best value without sacrificing taste.