EM&M Bread Baking Workshop and Tutorial 4.21

The business started at Kalumpang, Marikina City and move at Concepcion Uno last August 2014 and now currently located at Midtown Subd. San Roque, Marikina City. In three generations of bakery businesses, Tapat Bakery (1940s) from the grandparents and Nora’s Sari-sari Store and Bakery (1980s) from parents of EM & M Bakeshop owner Edgar. Now, together with his co-owner Myra started selling quality breads on October 13, 2012 and now with almost four years of existence, give satisfaction and smile in their everyday customers and “suki.”

The baking-tandem mentors Edgar and Myra, has already taught 600+ students (and counting) all across the Philippines and the World. From zero-knowledge to expert bakers as well as from already and soon-to-be bakery owners. From as young as 12 years old and as active as 65 years old. Perfecting the making of quality breads for Commercial selling as well as home baking.

The commitment continues... helping others discover the simplicity of this business. Enjoying every moments we shared with new found friends. Now looking for a bigger opportunity to share our humble knowledge to much bigger audience from different places and people.

Feel free to visit this site as we post and update our activities. Have a pleasant day always. God Bless.