Veda Restaurant & Lounge at the Grand Amrâth Kurhaus 3.47

Gevers Deynootplein 30
The Hague, 2586 CK
Netherlands

About Veda Restaurant & Lounge at the Grand Amrâth Kurhaus

Veda Restaurant & Lounge at the Grand Amrâth Kurhaus Veda Restaurant & Lounge at the Grand Amrâth Kurhaus is a well known place listed as Restaurant in The Hague ,

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NL: De sfeervolle Véda restaurant & lounge leent zich uitstekend om uw avond te starten. Heerlijk een hapje eten of gezellig genieten in de lounge.
Laat uzelf verrassen door de Indiase chef-kok. Het menu is een beleving waar uw smaakpupillen heerlijk verwend worden. Uit de gerechten spreekt de liefde voor de veelzijdige Indiase keuken.

English: Véda is a Pan-Indian experience from which people will take back flavours and tastes of the glorious food of the vastly diverse richly blessed Indian Sub Continent. At Véda, a ‘dinner out’ is transformed into an exclusive ‘dining experience’ and it is here that one realizes that Indian food does not lack any of the subtleties that make a nation’s food transform from being just ‘food’ to fine cuisine.

The cuisine is a contemporary interpretation of classic Indian cooking. Utterly authentic and yet also of the times we live in. Each one of the dishes is reflective of a commitment to preserving authenticity, identity and to ensuring a stirringly sumptuous culinary adventure. Everywhere, there are aspects of the creative genius that is India .

The interiors are both elegantly simple as well as exquisitely ornate. The rich-red brick walls, strategic soft lighting and flickering shadows from low intensity chandeliers create an earthy feel to the restaurant. The carefully arranged backlit mirrors, in a plethora of shapes and sizes border on the artistic and are almost reminiscent of a forgotten era. Indiaof yesteryears is thus married at once to a world distant from it. And it all comes together in a setting that showcases the magic that is woven when care is taken to bring together all that is exceptional.

Veda, is characterised by the variety of spices and techniques used to prepare an assortment of culinary delights. The palate of every region vastly differs from the next, and it is this ethnic diversity that the restaurant celebrates.