The Restaurant was estd, in 1969 by Sri Keshava Bangera at Morgan’s Gate, Jeppu, Mangalore.
During its early days, it served simple yet quality authenticMangalorean delicacies to a large number of working employee force of East India Company, Metal box, Common wealth Tile Factory, Cashew nut Factory and also was favorite among the locals
Till date we have maintained our quality & reputations of authenticity, hence it has made a name in food map of Mangalore..