Curran Foods 2.79

In 1962, Curran Foods was established in Tramore, Co Waterford. At that time its main asset was a small van for delivering frozen foods and ice cream. For three generations the Curran family business has been evolving and is now one of the largest family-owned food wholesalers in the South East. Curran Foods has continued to survive and thrive through the many changes in the food industry thanks to its strong relationships with its customers and its ability to move with the times. The team aim at Curran Foods is to gain and retain customers by delivering value for money without compromising on quality.

Curran Foods catering range evolves with the times and will help you stay in tune with your customers’ tastes. We work directly with farm-to-fork Quality Assured Irish Suppliers and International Producers including Ardo and Lamb Weston. Our range will ensure that you can offer high-end cuisine at affordable prices.

In 1997, Curran Foods created the Express Cuisine® range. Express Cuisine is a one-stop-shop for all your deli needs. Our specialty point of sale signage encourages increased sales and profit. The Celtic Tiger may have stopped roaring, but the Express Cuisine range is still a tempting option for delis, coffee shops and forecourts who want to offer delicious and convenient breakfasts, lunches and take home bakery products.