Warung Wayan 1.39

As is so typical in Bali not everything is on the menu as almost every single item is sourced locally, on this particular night they had ran out of watermelon and papaya and could only offer one straw, which was certainly not going to spoil the evening.

The meals were served promptly by, I guess the friendly apologetic owner, as she was an older woman than the usual younger staff at most places.

Great meals, we chose local dishes that were cooked to perfection.