IL VINO, A RESTAURANT AT THE SERVICE OF WINE
Il Vino, which has earned a Michelin star, is the first restaurant created by Enrico Bernardo that presents a new method of combining wine and cuisine. The dish proposed depends, à priori, on the wine selected. Choose your wine, and you will know what to eat! A revolution in the gastronomic universe. The gourmand who sits down is not left on his own in the search for his personal Grail. Sommeliers guide his steps, his choices, his desires, and help him to express his tastes.
@enrico.bernardo