Pizza Villa 4.05

Since the late 1970s, Pizza Villa has been concocting traditional Italian meals, from the well-known classics to specialties that remain mysterious to most of us. Offered in generous portions and at small prices, these meals are usually filling and comforting. And while the Pizza Villa gastronomy is not really fine cuisine, it still makes the Italian mamas proud!

A Varied Menu
The menu features an impressive variety of meals, including over 60 pizzas that range from traditional to daring: prosciutto and arugula, spinach and pepperoni, broccoli and onions, seafood or even rapini and Italian sausage. Then come the many pasta and meats, from braciole della villa, portafoglio di pollo to tortellini gigi. The wine card is simple but interesting, and the desserts are decadent.

Very Simple
A typical family business, Pizza Villa can help you live a truly authentic experience. Decorated with the simplicity of a small trattoria, the 45-seat dining room is adorned with vine leaves that snake along the walls and bar. The small melamine square tables and the rattan chairs fill the space between the walls decorated with white columns and photographs of Italy. Also, the restaurant offers delivery as well as a catering service.