Il Molino 2.83

The time-honoured tradition of open faced sandwiches i.e. buttered slices of European style rye bread decorated with a combination of meat, fish, cheese, vegetables and fruits has arrived in Winnipeg. Here at "Il Molino" the new restaurant on Corydon Avenue, we have placed a modern twist on this Danish classic. The sandwiches are piled high with wholesome food. We use only the best quality ingredients and all efforts are made to source products locally and to buy organic whenever possible. A single sandwich, paired with a portion of our home-made, low fat potato salad is a satisfying and a healthy alternative for lunch and / or an evening meal, at reasonable prices. The sandwiches are well prepared, made fresh, appetizing, visually stimulating, a gastronomic delight and low in calories.