Acadia CAFP 2.24

Vision

We are a national association of diverse professionals united by our dedication to lifelong learning.
We are committed to providing our members with opportunities for fellowship, recognition and personal growth.
Our activities focus on networking and education, offering benefit to individual Professional and student members, and ultimately all foodservice industry stakeholders.

Purposes

To enhance the prestige of the food service profession through raising standards of service.
To promote education in the industry and increased opportunities for youth to train for the food service profession.
To promote research in food service and nutrition.
To promote through good fellowship and personal association new opportunities for increased management efficiency and exchange of professional information.