What was once part of the Arnott’s biscuit factory (the part that made Monte Carlos, to be precise), this relaxed and stylish eatery pleasantly hums with a colourful mix of clientele. Settle in on a cushioned stool or banquette inside or at a shaded al fresco table, and tuck in to generous breakfasts – chorizo omelette, perhaps? – and lunches like grilled Atlantic salmon served with lemon vinaigrette dressed roquette salad, roast potatoes and lemon garlic butter sauce. Zenja Cafe also offers catering. Cafe bookings are recommended.