As the child of two Bravo greats, Toro bravo unites authentic tapas from Bravo Wine Bar & Bistro, and the best chargrilled produce from Bravo Bar.b.que. Head Chef Chris Anderson, (previously Michael’s Riverside) will lead the brigade, creating rustic plates, much of it designed to share, with smoking and charring stealing the show.
Toro bravo showcases Spanish and Old World wines and Beers, and Cocktails will be “decidedly Latin”. As befitting its long history, Toro Bravo promises to be a great place for some lively drinking and feasting.