The Flying Nun Cafe 5.54

Menu is changed seasonally

Nathan, Charlene and Will are committed to providing customers with a unique and memorable flavour adventure. “We change the menu every season to ensure variety,” .

“There’s always something different for the connoisseur of coffee shop culture. We spent six months researching coffees to find the perfect blend, which is produced by an Australian owned company using a global blend containing fair trade coffee.”