The Confectionery House 2.45

The confectionary house is Australian owned and Australian operated, we aim to provide products for repackaging in the confectionary market which are of a high quality, competitively priced and readily available.

Since 1985 The Confectionary House has been manufacturing its own compound chocolate using Australian sugar, locally produced milk products, and imported cocoa butter substitute and cocoa powder. Compound chocolate forms the basis of our product range. Australian raw materials are used whenever possible.

We are one of three Australian manufactures of honeycomb. Today we continue to supply bulk confectionary all around Australia and we continue to grow and provide quality products to our customers.

We are open to any new ideas, send an enquiry form which is located on the contact us tab, for any queries in relation to our services and product range