South Coast Providores Berry 2.79

In September 2017 Julie and Geoff Webb handed over the reins to Deborah Jermyn, a long-term South Coast local and a lover of good home-made food.
Deborah will continue to offer the same range of fresh, wholesome, small-batch meals that you’ve come to love.
Drop by the South Coast Providores kitchen to see what’s new on the menu.
She’ll also continue to offer everybody’s favourite Far Meadow Lodge Marinated Baby Figs and Dukkah.