Mt Kuring-gai Village Butchery 2.6

A little about them...
Graham has been a butcher for 30 years. He bought his first butchery at Cross Roads Berowra Heights in 1989 and was a one man business at the time. 3 years later he left Berowra Heights and bought Mt Kuring-gai Village Butchery.Graham has succeed in business as a result of hard work ,selling only the freshest quality country meat & always giving excellent service.Graham has lived in the area for 45 years & has three adult children.


Di worked with Graham at the Crossroads butchery until their first child was born,returning shortly after to work part time in the family business.After moving to the present butchery Di continued working in the shop & raising their 3 children.In 1999 Di took over doing all the administration for the butchery as well as starting a new career in childcare as a childcare worker + working part time in the butchery .

In 2011 Di left childcare to work full time in the Butchery.

Steve started working at the butchery in 2011 as a first year apprentice, he is also Graham & Di's nephew. Steve won most outstanding apprentice & award in value added chicken category.Steve is now a qualified butcher & enjoys his work.He has always lived locally & is married with 2 young children & one on the way.

Mt Kuring-Gai Village Butchery is truly a family Butchery who care about all their customers.