Biscotti Montebello invokes memories of our home town - San Giovanni Montebello, in Sicily. Sitting high on the foothills of Mt Etna, the village is surrounded by vineyards and citus groves, facing east into the glorious Mediterranean Sea.
No Sicilian family celebration would be complete without a tray of delicious homemade assorted biscotti - Paste di Mandorle, Paste di Nocciole and Croccantini to name a few.
Using traditional recipes handed down from generations of Sicilian women, our biscotti are lovingly made by hand using the best quality ingredients to bring to you the essence of Sicily and make you part of our family.