Bakers Maison was created in 1998 in Revesby, NSW. It is a specialist manufacturer of authentic French Style breads, pastries and sweets.
The products are distributed in frozen and par-baked form to the food service sector throughout Australia. The company’s food service clients comprise cafes, restaurants, hotels, food caterers, airlines, convenience stores and canteens, allowing them to give the delicious smell and taste of fresh baked goods for everyone to enjoy.
In 2015, Bakers Maison opened its flagship Bakery Cafe to the public in the Sydney CBD, providing the busy people of the city centre with fresh French style breads, pastries, specialty coffee and beverages.