Annapurna Nepalese Kitchen 4.01

Annapurna (अन्नपूर्ण), originally a Sanskrit word, literally means “perfect” (पूर्ण) of "food"(अन्न) items. There are many myths and stories associated with Annapurna, the goddess of harvest, in the Nepalese society. Annapurna, who is the patron of food and delightful diet, is also considered as an avatar (form) of goddess Parvati, the wife of lord Shiva. She is the goddess of love compassion, of care, and of kitchen.

Annapurna is a ridge in the Himalayas in north-central Nepal. Annapurna-I is the 10th highest mountain in the world at 8,091 metres above sea level. The range includes thirteen more peaks over 7,000 metres, and sixteen others over 6,000 metres. It is 55 kilometres long, and is bounded by the Kali Gandaki Gorge on the west, the Marshyangdi River on the north and east, and by Pokhara Valley on its south.

Annapurna is also a home to several world-class treks, including the Annapurna Circuit. Trek through the incredible Annapurna region along with the view of snow-capped peaks, mist-shrouded valleys, isolated communities and remote monasteries will inspire everyone who yearns for a definitive nature experience. Trekkers along these Nepalese Himalayas also experience good food, and discover the ancestral traditions of the local people, immersing themselves completely in the spectacular wilderness of the Annapurna Circuit.

The Annapurna Nepali Kitchen offers authentic Nepali cuisine with variety of options at its Highgate-location. This is a place where most of the delicious dishes include fresh/ seasonal menu at a great atmosphere. Locally sourced food, clean cooking, friendly people, customer care, and ambiance are in our priority. Make Annapurna your home in the neighborhood as we have come with the commitment to bring taste and smile together. Come alone or with your loved ones for a memorable and healthy dining experience where our people, who carry the typical Nepalese tradition of extending a warm welcome to the guests, know your value– the time and money you spend at Annapurna. As soon as you taste the food, you will realize why people don’t mind visiting this restaurant frequently.